BLACK FRIDAY SALE! Get 20% Off All Products Automatically Applied at Checkout! Valid Through December 4th

Baked Ribs

Get that restaurant-quality flavor from the comfort of your own home. This recipe is for any wanting to create the perfect ribs from their own oven.

 

Ingredients:

1 rack of pork ribs

Marinade of choice (African Curry Jerk and Authentic Jamaican Jerk are our favorites)

-2 tsp for Hot & Spicy per pound

-4 tsp for Sweet & Sassy per pound

BooYah Dry Seasoning

BBQ sauce

Directions:

  • Preheat oven to 300°F
  • Sprinkle BooYah on both sides of ribs
  • Spread marinade evenly on both sides of ribs
  • Place ribs on a cookie sheet and bake at 300°F for 1 hour
  • Remove ribs from oven and place on tinfoil.
  • Apply a thin layer of BBQ sauce to the entire meat-side of ribs.
  • Wrap ribs in tinfoil.
  • Bake for an additional 30 min at 300°F
  • Serve and Enjoy!

 

Related Posts

  • Jamaican Jerk Cheese Fondue
    Jamaican Jerk Cheese Fondue

    INGREDIENTS 2 cups lightly packed shredded Gruyere cheese (about 8 ounces) 1 1/2 cups lightly packed shredded Swiss c...

  • Jamaican Jerk Pizza
    Jamaican Jerk Pizza

      Ingredients Pizza Dough (We made ours from scratch, but you can use your favorite store-bought brand.) 1 TBs yeast...

  • Easiest Crockpot Chicken Thighs
    Easiest Crockpot Chicken Thighs

    Ingredients Nonstick cooking spray 8 boneless skinless chicken thighs (2 to 2 1/2 pounds total) 4-6 tsp of Jamaica...